Cherry Shrub

Description

Shrubs, also called “drinking vinegars,” are an old fashioned flavoring used to create sodas and cocktails. Vinegar is infused with fruit, herbs, and spices over several weeks. The mix is then strained, heated, and sweetened with sugar to produce a light syrup. This syrup is classically added to sparkling water to produce a soda or used to create fruit-based cocktails. It’s also great added to still water, iced teas, and marinades. For more information and suggested uses, check out our shrub article.

Our shrubs are available in 8.5oz bottles. The price includes a $2 glass deposit. Deposits are waived or refunded when returning or swapping a similar bottle.

Our 2025 shrubs were bottled on 6 July. Shelf life is several years unrefrigerated due to the vinegar and sugar content. However, we recommend refrigeration for best preservation of flavor.

Bing Shrub Ingredients

• Bing cherries (from our trees)
• Red wine vinegar (produced onsite from organic red wine)
• Sugar
• Thyme (grown onsite)
• Organic black peppercorn

Queen Anne Shrub Ingredients

• Queen Anne cherries (from our trees)
• Apple Cider Vinegar + Plum Vinegar mix (both produced onsite from our fruits)
• Sugar
• Juniper berries (harvested in Siskiyou county)
• Allspice
• Clove

No pesticides, fungicides, or herbicides have been sprayed on the property since we took possession in November 2020.